Throw all the ingredients into a large, unscented (of course) garbage bag. Hold the top and shake.

Toss it in the sink. After all you washed the salad there in the first place - so presumably it is clean!

I keep a large tupperware bowl for this. Chop everything up and sling it in, when it'sready to serve just add the dressing attach the lid and give it a good shaking. You can choose to put it into a 'prettier' serving salad bowl, or just serve it as it is! If it's not finished you can just attach the lid and pop it in the fridge for later! minimal mess!